The Importance of Regular Commercial Dishwasher Servicing & Maintenance

Regular commercial dishwasher servicing & maintenance is an essential part of the machine’s operation and effectiveness. This service will help ensure that the food waste is removed correctly, maximising cleaning power and reducing the chance of a clogged drain caused by food waste. Regular maintenance also enables your staff members to maintain the commercial dishwasher more easily, giving them a greater sense of ownership of its performance. This article discusses the importance of regular commercial dishwasher servicing and maintenance.

Improves performance

Dishwashers are engineered to deliver optimal performance over the unit’s life. However, on account of daily use, the components of your commercial dishwasher can be damaged or clogged with food waste and grease. As a result, proper maintenance and servicing can help maintain these devices at peak performance levels.

Reduces your need for replacement parts

Regular servicing and maintenance help prevent costly replacement parts from being needed as often by minimising problems before they develop into serious issues that could eventually require replacement parts to fix.

Helps prevent damage to your commercial dishwasher

Using a commercial dishwasher without proper cleaning and maintenance can increase failure rates, costly repairs, and even replacement. To prevent these issues from arising in your establishment, arrange regular servicing and maintenance checks with your service company for the commercial dishwasher you use.

Recurring issues can often be avoided by performing these check-ups because the technicians involved will identify problems before they become serious. That way, they can be corrected immediately during routine cleaning checks.

Keeps your service running smoothly

Regular maintenance reduces the risk of machine failure that can have a negative effect on your restaurants service. With larger commercial dishwashers accommodating multiples tables’ dishes at once, breakdown can bring your service to a halt as staff are relocated to manual cleaning. Even if you opt for a commercial dishwasher repair company that offers a same day service, you’re still looking at several hours of disruption.

Helps reduce your costs

Routine servicing and maintenance of commercial dishwasher can help reduce the cost of repairs and replacement parts needed for your unit. This is because it minimises the damage that can be done to the machine that would otherwise lead to more costly repairs or replacements. Regular servicing and maintenance can also help avoid expensive commercial dishwasher repairs by identifying issues before they become more serious.

Tips for keeping the dishwasher clean and performing well

Sometimes, a commercial dishwasher is not performing properly, not because of wear and tear, but because of a lack of general daily care. Here are just a few things you can do on a daily basis to keep your commercial dishwasher performing to maximum efficiency between maintenance by a professional.

Check the filter – It is crucial to regularly check your commercial dishwasher to see if there has been any build-up of residue that can block the filter. Check the filter for the build-up of food and other objects regularly. You should only need to clean the filter about once a month.

Use the hot water rinse – Many commercial dishwashers have water heaters that can heat water and provide a hot water rinse. This may help remove any food stains, residue, or other objects on dishes after they have been cleaned.

Air dry dishes – You should always allow dishes to air dry before being put away. This can help remove any excess moisture left on the dish and prevent mould from forming.

Keep it Clean – Even though commercial dishwashers are designed to be easy, you still need to do it regularly. If not, gunk will build up inside and around the commercial dishwasher, which could eventually lead to clogs and other problems with the unit.

Conclusion

Keeping your commercial dishwasher in good condition is important for running your business or facility. However, you will want to be sure that you are doing so in a way that does not become expensive for you or for the commercial dishwasher itself. If one thing is for sure, it is this – having a commercial dishwasher that does not work properly can lead to more costly repairs. That makes regular maintenance and cleaning checks with your service company an important part of ensuring that the commercial dishwasher works well for you and your customers.

How to choose the right scrubber dryer

A floor scrubber dryer is a piece of cleaning equipment that has grown in popularity within the cleaning industry. Compared to traditional manual brush and mop cleaning, a scrubber dryer can save you a lot of time and can help thoroughly clean the premises.

With this new equipment, cleaning companies will not need to hire as many people, and can save time carrying out the job.

When buying a scrubber dryer, there are a few things you will need to consider including the types of scrubber dryers available to you. Below we have covered the two types of a scrubber dryer.

Ride-on scrubber dryers

The ride-on machine comes with a seating area for the operator to sit on. It is ideal for covering larger areas as it is built with a working width of between 65cm and 150cm. If you are looking to clean large premises like an industrial or commercial space, this would be a perfect choice. It comes with a larger capacity water tank, holding more cleaning fluids, which therefore demands less emptying and refills, overall saving time in the process.

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Does Your Business Require Calibrated Equipment?

Calibration is a service that many businesses may never have considered until they get further down the line. It’s not typically a number one priority for start-ups to consider. However, in relevant industries, it’s absolutely essential to provide products and services which are up to the required standard and fit for their intended purpose.

Getting help with this topic is a common requirement for businesses, as it can be highly technical and require expertise in a specific field to get it right. The United Kingdom Accreditation Service (UKAS) provides information for companies regarding this matter. UKAS calibration services can be offered by British companies if they work to a high enough standard. Mechanical and electrical calibration in Ireland may differ in terms of the accreditations and regulations required, and this is also the case for other countries in Europe and beyond.

In general, however, it is important to understand the basic concepts of calibration as far as they are relevant to your niche. You need to be confident that whatever goods or services you provide to your clients, you are basing your methods on measurements that are as accurate as physically possible. Properly calibrating equipment is essential for taking these measurements to a reliable degree.

The benefits of taking steps to ensure this happens can include the following:

  • Competitive advantage over rivals who are not recognised as completing their work to such a high standard
  • Reduced chance of either your own equipment or your end products failing, which can be extremely costly on many levels
  • Make informed and rational decisions based on accurate data, giving you greater control over risk management within your business
  • The backing of internationally recognised organisations who support the certifications and accreditations your business is awarded
  • Protection in the event of any possible legal action that could bring your level of responsibility into question

Evidently, there are many benefits to ensuring that any necessary accreditations and certifications are achieved by your business. Calibration is a vital aspect of this, so we would strongly advise all businesses to conduct thorough research and find out if they could be doing any more in this area.